Food

When the first drops of rain hit the ground and the smell of earth fills the air, most Indians think...

Shawarma has become one of the world’s most loved street foods, known for its juicy grilled meat, aromatic spices, and...

Lassi is India’s comfort in a glass — cool, creamy, and deeply nostalgic. Born in Punjab, it has travelled across...

The omelette is timeless — simple, quick, and endlessly adaptable. From the spicy masala omelette on Indian streets to the...

Tacos bring a taste of Mexico to every table — colourful, fresh, and full of flavour. Whether it’s the crunch...

Vada pav is Mumbai’s signature snack — simple, spicy, and full of character. A fried potato vada tucked in a...

Chinese snacks have become a favourite across India, blending sweet, spicy, and savoury flavours into every bite. From crispy spring...

Pasta has become a global comfort food with a place in every Indian home. From creamy Alfredo to spicy masala...

Khichdi is made with rice and lentils, it’s a dish that connects every region — from North India’s moong dal...

In India, milkshakes have evolved from simple chocolate and strawberry flavors to a wide range that includes mango, Biscoff, coffee...