As the weather heats up, food choices change with the temperature. Heavy desserts are replaced with lighter ones, hot drinks with cold drinks, and frozen treats become a daily indulgence rather than an occasional treat.
Summer and frozen desserts have always had a special relationship across India. It could be a cup of ice cream after dinner, a kulfi at an afternoon break or a fruit popsicle on an especially hot day. These frozen treats are a simple way to find relief from the heat.
The Zomato platform now has a growing list of dessert brands and specialty stores to help you beat the heat.
Ice Cream: The summer favorite reigns

No frozen delights are complete without ice cream.
Ice cream remains one of the most requested desserts during the summer months, from the traditional vanilla, chocolate and strawberry to the latest varieties including cookies, brownies and exotic fruits. It’s a universal appeal, spanning age groups and making it a favorite for family get-togethers, celebrations and everyday craving.
Today, many consumers enjoy experimenting with artisanal ice creams that use ingredients such as coffee, dark chocolate, nuts and seasonal fruits.
Kulfi Still a Classic Choice

Kulfi was an all-time favourite summer dessert in India more than ice cream parlours.
Its dense texture and rich flavour continue to appeal to consumers in search of familiarity, while traditional varieties such as malai, pista and kesar remain popular, but newer versions with chocolate, mango and paan have helped broaden its appeal.
For many, kulfi is a blend of nostalgia and heat relief.
Fruit-Based Popsicles Offer Refreshment
Popsicles have seen a resurgence of interest in recent years, particularly among consumers who seek lighter frozen treats.
Made with fruit juices and fruit pulp, flavors such as mango, watermelon, orange and mixed berries are popular picks for the summer months. They’re portable and refreshing and perfect for a quick cool down when you’re busy.
There are also versions with natural ingredients and less sugar, which many brands have come out with.
Frozen yogurt finds its following
Frozen yogurt has found its niche among consumers looking for an alternative to traditional ice cream.
The dessert is creamy, but gives diners the chance to create their own bowls with fruits, nuts, granola and sauces. The balance of tartness and sweetness has helped frozen yogurt maintain a loyal customer base, especially among younger consumers.
Its lighter profile also makes it a favorite for some diners during warmer months.
Sundaes Turn Dessert Into An Event
Sundaes are also a hit with those who want to treat themselves a little more.
Sundaes bring together a variety of textures and flavours in one dish, with ice cream combined with chocolate sauce, nuts, brownies, cookies and whipped cream. Often ordered for celebrations, family outings, or weekend treats.
There are so many different kinds of sundaes today that almost everyone can find one to suit their taste.
Gelato: A Different Kind of Experience
Italian gelato has become popular with consumers as something different from traditional ice cream.
Gelato is well known for its smooth texture and rich taste, and there are many options from pistachio and hazelnut to mango and dark chocolate. The brand’s increased presence on food delivery platforms is indicative of the growing consumer interest in global dessert trends.
Seasonal Fruit Desserts Take Center Stage

Mango based desserts are another seasonal category with a lot of anticipation, and they come in the summer too.
During the warmer months, menus are peppered with mango ice creams, mango kulfis, mango cheesecakes and frozen mango shakes. The popularity of these desserts is a testament to the power of seasonal produce over consumer preference.”
Better Conscious Cooling Choices
As consumers become more aware of what they eat, some are now looking at nutritional information when choosing desserts and beverages.
Zomato has introduced “Healthy Mode” to help users make healthier decisions. The feature uses AI and Large Language Models (LLMs) to create macronutrient profiles for dishes and gives them a Healthy Score from “Low” to “Super” using data from restaurant partners.
An Essential for Summer
Food trends come and go, but frozen treats are always a summertime staple. They offer comfort, refreshment and a welcome respite from rising temperatures.
Whether it’s a scoop of ice cream after dinner, a kulfi on a hot afternoon, a fruit popsicle during a walk, or a sundae shared with friends, frozen desserts are still some of the easiest and most pleasurable ways to beat the summer heat.
With so many options available on Zomato, staying cool has never been easier, or tastier.
